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Celebrating Pumpkin Season: A Fun and Educational Cooking Experience
As the autumn leaves fall and the air turns crisp, pumpkin season emerges in full force. Chef Anne leads an engaging culinary session with her young assistants, Nicholas and Claire, celebrating all things pumpkin. This delightful lesson in edible education not only focuses on cooking but also intertwines various subjects like math, science, and chemistry.
With pumpkins adorning store shelves, Chef Anne asks the children about their favorite pumpkin dishes. While one enthusiastically opts for pumpkin pie, the other prefers pumpkin muffins. This sparks a lively discussion, ultimately setting the stage for an enjoyable baking experience featuring pumpkin muffins and puffs.