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Now that your sauce has thickened and the pasta is perfectly cooked, it's time to combine the two. Mixing the pasta and sauce is a critical step that transforms a simple meal into a delicious offering. Italians often serve pasta in a large bowl, mixing it with sauce directly before serving, ensuring even distribution.
Final Touches
To finish this delightful dish, consider garnishing with freshly grated Parmesan cheese and aromatic basil leaves. The warmth of the pasta releases the fragrance of the basil, creating an irresistibly enticing meal. Pair it with a glass of red wine, and you have a beautiful Italian dining experience.