Part 5/6:
When you touch the dough, if it springs back slowly, it’s ready to be fried. Fry the donuts until they reach a golden brown color, which indicates they are cooked through.
Finishing Touches
Once fried, you can sprinkle the donuts with sugar or add your favorite toppings to enhance their flavor. For storage, keep the donuts in an airtight container to maintain moisture and softness.
On day 2, you can enjoy the results of your labor, which should still look delightful and appetizing.