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Using leftover banana bread batter, consider exploring banana muffins instead. By mixing in crushed walnuts and dark chocolate chips, you can create delicious muffins in just 15 minutes of baking. The results are delightful moist muffins, easily removed from silicone molds with a fluffy interior that rivals traditional banana bread.
Banana Ice Cream
One of the most surprising uses for frozen bananas is in the creation of a creamy banana ice cream. Simply mash frozen banana slices with a hand mixer until they achieve a soft-serve consistency. For an extra flavor boost, blend in cocoa powder or other flavorings of your choice. This two-ingredient ice cream not only satisfiesthe sweet tooth but also offers a healthier, guilt-free treat.