Part 1/11:
Exploring the World Through Rice Dishes
Rice is more than just a side dish; it's a cornerstone of culinary traditions around the globe, enjoyed by over 3.5 billion individuals. From fragrant pilafs in the Middle East to spicy jambalayas in the Southern United States, rice has woven itself into the fabric of societies, bringing people together at the table. This article explores a wide variety of beloved rice dishes from various cultures, celebrating the diversity and similarities in how rice is prepared and enjoyed worldwide.