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Now comes the final touch: toast the rolled burrito on the griddle to create a beautiful crust. This step helps seal the burrito while melting the inner cheese. After a few minutes, you’ll find yourself with a crunchy exterior that complements the soft and cheesy interior.
The Cheese Skirt: An Adventurous Twist
For those feeling a bit adventurous, consider making a cheese skirt. This involves melting some extra cheese on the griddle and rolling the burrito in it, creating an even more indulgent experience. It enhances both flavor and texture, ensuring your guests will be wowed.