Part 4/5:
Lower the heat and melt another tablespoon of butter. Add minced garlic and spinach, allowing it to sauté for about 30 seconds before introducing your Alfredo sauce. Remember to whisk as you pour for the best texture.
Bringing It All Together
To the bubbling sauce, add seasonings like garlic powder, parsley, salt, and black pepper, along with crushed chili if desired. Stir and let it thicken for about 5 minutes.
Finally, mix in your cooked protein pasta, broccoli, and chicken into this creamy sauce. Give everything a good toss to ensure all components are beautifully coated and heated through.