Part 5/7:
In another tight battle, Vietnam's Bánh Mì met India's Vada Pav. The Bánh Mì’s fresh baguette, pickled vegetables, and savory grilled pork captivated the judges, pushing it into the semifinals against the American contender.
Semifinals: An All-Out Battle
The semifinals introduced Cuba's Cubano against Germany's Döner Kebab. The Cubano, with its layers of flavorful meats and melted cheese pressed to perfection, secured the win against the salty and rich Döner.
Meanwhile, the Philly Cheese Steak advanced to face the Bánh Mì. With its balance of meats, condiments, and freshness, the Bánh Mì once again showcased its global reputation, progressing through the challenge towards what would become the final showdown.