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For me, banana bread is more than just a baked good—it's a source of solace, especially when it comes fresh out of the oven. Over the years, I've been asked for this recipe time and time again, which is why I'm thrilled to finally share it with you. You can easily find the recipe on my website, BiggerBolderBaking.com. Don’t forget to hit that subscribe button for more baking inspiration coming your way!
Ingredients: What You'll Need
To kick off the process, gather your ingredients. In a large bowl, combine flour, sugar, baking powder, baking soda, salt, and a hint of ground cinnamon.