Part 3/5:
With your base ready, it’s time to add the toppings that make pizza so beloved. Start by spreading a layer of pizza sauce over the mixture with a spoon. You can use your favorite homemade sauce or an easy store-bought version. Chef Gemma has a simple five-minute pizza sauce recipe on her website that can elevate this dish.
Next comes the star of the show: mozzarella cheese. Don't hold back—generosity here is key to achieving that gooey goodness. To enhance the flavor even further, sprinkle some dried oregano over the cheese.
Finally, add the mini pepperonis. These delightful bite-sized toppings ensure that every mouthful bursts with flavor, making your experience all the more enjoyable.