Part 3/7:
To prepare, sear the seasoned chicken in a large pan with olive oil until golden brown. After removing the chicken, sauté garlic and basmati rice, followed by adding lemon juice and chicken broth. Return the chicken to the pot, simmer until the rice absorbs the flavors, and finally mix in fresh spinach. Top with Parmesan cheese for a creamy finish. This recipe perfectly balances protein, carbohydrates, and vegetables, making it a wholesome choice.