Part 4/7:
Using the Kodiak brand of prepared waffles (high in protein), preheat the oven to 375°F and bake the waffles for about 3 to 5 minutes until they are crisp.
Once baked, slice each waffle into four pieces to create nacho wedges. Arrange the waffle pieces on a big platter, slightly overlapping for that nacho style.
Assembly
Yogurt: Drizzle with vanilla bean yogurt—regular yogurt, not Greek, for a lighter texture.
Chocolate Chips: Sprinkle with mini chocolate chips for that sweet touch.
Fruit: Add an assortment of berries like blueberries, strawberries, and raspberries.
Whipped Topping: Top with dollops of Cool Whip or whipped cream for an indulgent finish.
Almonds: Sprinkle chopped toasted almonds for added crunch.