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The Perfect Eggs Benedict: A Step-by-Step Guide
Eggs Benedict is a beloved breakfast dish, celebrated for its rich flavors and elegant presentation. In this detailed guide, we'll walk through the process of making this dish, with a focus on creating perfectly poached eggs, a flavorful Hollandaise sauce, and golden English muffins.
Poaching the Eggs
To begin crafting your Eggs Benedict, the star of the show—poached eggs—must be prepared first. Start with lightly simmering water and add a splash of vinegar to assist in forming well-shaped eggs. Before dropping the eggs into the water, crack them into a small strainer to remove any unwanted loose bits of egg white that could create a messy poach.