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This summer pasta is a testament to how fresh ingredients and simple techniques can create a flavorful, elegant dish in under 20 minutes. Its bright lemon and aromatic basil perfectly complement the tender asparagus and rich garlic, making it an ideal dish to celebrate seasonal produce. Whether for a quick dinner or a laid-back gathering, this recipe is sure to become a go-to favorite for summer dining.
Enjoy preparing this fresh, vibrant dish, and as the chef notes, it’s a recipe that’s worth revisiting—sometimes the simplest dishes are the most memorable.