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- Brush the crust with vegan whipped cream or plant-based milk and sprinkle sugar for a golden finish.
Baking note: Use a glass pie dish placed on a metal baking sheet on the oven’s lowest rack to help cook the bottom evenly. Bake for 45–55 minutes at 350°F (180°C) until golden.
Alternative Pie Styles and Decorations
You can customize your apple pie by varying lattice patterns or creating a full-cover top with slits for steam escape. An important lesson is to cut slits after brushing the top with vegan cream to prevent cracks or sealing them shut, which can trap steam and cause cracks in the crust.
Waiting to cut the pie until fully cooled ensures clean, neat slices. Serve with vegan ice cream or whipped cream for an indulgent treat.