Part 9/10:
Finally, for those who prefer plant-based dishes, this veggie-filled chili is both hearty and wholesome.
Ingredients & Approach
A colorful array of vegetables—including poblano peppers, red bell peppers, celery, carrots, sweet potatoes, and onions—are chopped and sautéed with spices like chili powder, cumin, garlic powder, and smoky chipotles. The vegetables are the stars, providing texture and flavor.
Magic Trick: Creaminess from Refried Beans
To ensure the chili is thick and velvety, refried beans are added and melted into the mixture—transforming the broth into a rich, creamy consistency that satisfies any craving.