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The taquitos are then baked at 350°F for approximately 20 to 30 minutes, or until they reach the desired level of crispiness. Using a convection oven can enhance the browning and crunch. They smell wonderful as they bake, and it’s remarkable how oven-baked versions can mimic the crunch of fried taquitos.
Serving Suggestions and Tips
These taquitos can be served in multiple ways, making them suitable as appetizers, snacks, or even quick dinners. They pair well with salsa, sour cream, or any preferred toppings, turning each bite into a flavor-packed experience. Because they tend to disappear quickly, making a double batch is always wise.