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If a rat can make this dish, so can you. The key to a phenomenal ratatouille lies in patience, precision, and attention to detail. The goal is to build layers of thinly sliced vegetables, infused oils, and rich sauces that come together to create an aesthetic and flavorful masterpiece.
Preparing the Infused Olive Oil
The foundation of many great dishes is good oil. We start by making an infused olive oil that will add depth to the flavors.
- Ingredients: Garlic, shallot, rosemary, thyme, olive oil.