27 Pro Tips For Perfect Pancakes, Every Single Time. 👈 Begin here.
17. Go vegan with a few easy swaps
You can still make great pancakes without eggs or milk. Mix a ripe banana, 1 tbsp sunflower oil, a squeeze of lemon juice, 3.5oz (100g) plain flour, 1 tsp of baking powder and 14fl oz (400ml) plant-based milk (coconut, almond, soya or oat – it's up to you) in a blender. Cook as you would any American-style pancake. To top them, try a dollop of coconut yogurt, a few handfuls of blueberries and a squeeze of maple syrup.
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