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RE: Weekend-engagement topic week 43: Your food love or hate - Win hive

Oh no, liver on a fish line. We start spicing them using bread balls and curry powder.

How do you know a fish was caught off liver, smell it? No I don't eat catfish either, whiskers put me off.

Trust you are well @bigtom13

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Interesting question, I was just asking myself this question 🤭