That chicken parma looks exceptional!
I live in the North East of England, and in this specific region, there is the chicken parmo, which is the local delicacy, I guess you could call it lol! It's similar to the parma, but it has bechamel sauce, and regular cheese on top!
Oh, very interesting... so a white sauce and then cheese... does it put ham on top of the crumbed chicken?
I can see I'm not going to be able to get through this weekend without making our own chicken parmas now...
Nope, no ham either, which seems like a mistake to me! I might need to try that!
It's such a weird combo... but it's so good!