FOODlog #1192: Creamy Salmon Linguine

in Daily Blog โ€ข last month

๐Ÿ‡ฎ๐Ÿ‡น๐ŸŸ๐Ÿฅ›๐Ÿ STAFF MEAL #119: CREAMY SALMON LINGUINE

A dish that I used to have at another fellow food trucker when I was in the food truck business. This is a simple yet so satisfying and delicious pasta dish that you've got to try!

I tried to recreate this dish for one of our staff meals and it was a success. Brings back the memories of the days when I use to go about for events around the city with my food truck. This was a dish that I really enjoyed and so happen we had some leftover Smoked salmon so i took the opportunity to make it.

Simple with just a few ingredients and just so delicious!

I started with sautรฉing garlic and butter together with cherry tomatoes then once they soften which should take a minute or so, I add in the heavy cream. Once it's starts to bubble, I add in the fresh basil and Linguine that have been precooked, and smoked salmon. Turn of the fire and mix everything well together and the dish is done!

(Image not shown due to low ratings)

(Image not shown due to low ratings)

(Image not shown due to low ratings)








Images were hidden due to low ratings.