Simple Snack Crispy Fried Noodles

in Plant Power (Vegan)14 days ago

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Crunchy snacks made from simple ingredients will always be a quick alternative for making simple snacks.




Instant noodles have always been a staple for quick meals, especially during times of food shortages like now. Turning instant noodles into snacks is certainly nothing new; there are countless recipes that can be made from them. Today, I will show you how to make one special recipe using instant noodles as the base ingredient.




Crispy Fried Instant Noodles


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Crispy fried instant noodles are a type of instant noodle dish where the noodles are processed into crispy chips. The noodles are boiled, then finely ground and mixed with tapioca flour. Uniquely, they are then shaped into thin triangles using a mold.

This crispy snack is a very unique dish that is perfect to serve anytime and anywhere with simple ingredients. Here are the ingredients and preparation steps.




Ingredients


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1 pack of Indomie noodles
7 tablespoons of tapioca flour
¼ teaspoon of salt and chili powder
1 stalk of celery
Water as needed




Preparation


Boil the noodles until cooked and soft with enough water.


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Then, after cooking, drain and put them in a chopper, adding the chopped celery,Blend until smooth to form a dough.


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Remove the dough and mix with salt, chili powder, and tapioca flour.


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Knead until it can be shaped, adding a little water if needed.


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Flatten and cut into any shape using a mold or cut to your liking.


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Finally, fry until golden brown and crispy.


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Results


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See how beautiful the results are? I'm so happy that these vegan instant noodles can produce such delicious and crispy snacks. They are perfect for enjoying while relaxing with the family and watching television. This recipe makes several chips, which I think is just enough for one meal. If you want a larger portion, you can add more noodles and flour.


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The taste is savory with a perfectly crispy texture. The shape is also very unique, making it perfect as a jar filling for your Christmas celebrations. I’m sure you and your family will love it. Additionally, the instant noodle flavor is subtle and not overpowering. If I hadn’t told my husband it was made from instant noodles, he wouldn’t have noticed.

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About The Author

Welcome to this blog, I have a real name "Nurul", who comes from Indonesia. I have several hobbies, reading, writing, gardening, I also love food and cooking, even art related. And the most interesting one is spending the whole day traveling. From those hobbies, I will share some inspiring content for all of you, I hope you like my blog, please and reblog this post if you like it!.


Hi Readers and Hivers, Thank you for reading and visiting my posts which are 100% copyrighted by myself, my own content, writings and photos, taken with the Samsung Galaxy A72 Smartphone.


Find some of my other recipes below!

Steamed Green Bean Cake for Birthday Celebration

Dragon Fruit Stuffed Cassava Balls

Classic Corn Vermicelli Putu with Aren Sugar Sauce

Coconut Milk Sticky Dragon Fruit Balls




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This recipe looks like a fun one to try. I would have never known you could do this if I hadn't come across your post this morning. Thank you!

This is an interesting idea to enjoy while relaxing, so give it a try.

Wow they look really fun to eat. What an inventive idea.

Thank you very much. I bought instant noodles yesterday, and I wanted to enjoy them in a different way, which worked out very well.

This looks absolutely delicious. Didn't knew instant noodles can be remake into such an interesting snack!

Thank you very much for stopping by. You should try making it.

It's great how you turned those noodles into snacks, which also look very nice and are surely tasty.

Wow, what a creative way to make this snack! I really like the result; it looks crunchy, yum! 😋👌

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