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Hi @sunshine29

Traditional food is very important, because it is part of our roots as a people. We should always feel proud of our identity as a people, that's why I share it, and although the original version is not vegan, because it contains pork and cow fat, as well as chicken eggs, this 100% vegan version I made is delicious.

Thank you very much for your visit, I'm sorry for how late I am replying to you, gastronomic communities require a lot of attention, that's why I'm taking so long. Greetings.