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RE: Crispy coriander with potato and flour chips - Plant based challenge [ENG/ESP]

That fried coriander idea was a surprise to me too when my mom mentioned it the first time, turns out it's great.
You know when we use coriander just for decoration but a lot of people just take it out because it's too big or they don't like it? This way tastes good, looks good and people are less likely to waste it.