Ya molson/coors brews it over here. I would rather that than most of what they brew for themselves but it has been years since I had one.
Sometimes, we mistakenly brew a session IPA with all the hops of the big IPA just the sugar doesn't get up enough to produce the target of 6.3% abv. Some of them turn out awesome while others just don't have the proper alchohol to balance out the hops and they taste a little thinner and almost grainy.
Still better than pissy pilsner though! ;)
Definitely!