Awesome! I like the taste of it and it is pretty healthy.
I make it vegetarian by using cheese, basil, and tomatoes I drizzle EVOO before adding the cheese to the crust! Crush up some spices and yummy!
As an aside, I have found that squeezing the cauliflower right before mixing it for the crust takes out a lot of the water. I had no idea it would give me so much! LOL
I hope you do make it! I would be interested in seeing your version of it!
#MarketFriday loves you!
Thanks for the idea, the veggie one is just what I needed! :)
As soon as I make it, I'll be sure to let you know!
All you good! 🙏