Greetings @lemouth, thank you very much for your appreciation of my blog, good that the topic of silage has been of interest, it really is a world of knowledge that can be generated from it. As you say in the commentary, the success of silage is in the fermentation process, its proper preservation depends on it. On the other hand, yes, the silo can burst, since during the process, if it is not done in the correct way, ammonia gases can be generated, causing the opening of the silo and with it the entrance of oxygen, generating as a result the putrefaction of the material.
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Thanks for the extra pieces of information. Please enjoy your week-end!