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RE: Kitchen Happenings: SCOBY Success & Is That A Blossom Or Two I See?

in #homesteading7 years ago

Thank you- and I am thrilled with how things are going so far.
Every day I sneak a peek at the seedlings and look for sprouting.

6 inches!!! WOW! The king of all SCOBY!

I have been making kefir just recently and LOVE it! I am really enjoying the cream cheese I make from it. So smooth, tangy and delicious.