The Culinary Business.
The culinary business is a business field that has no death, from month to month to year to year.
Why? because food is a basic human need that cannot be released. But to be able to survive in the culinary business, creativity and innovation are needed. The more creativity about the culinary you have, the more customers will always be curious about the culinary menu that you serve.
What are these culinary opportunities like? You can run like making snacks, opening catering, tent stalls, etc. Don't forget to be consistent and never give up in running this culinary business.
If the food menu served has a delicious taste, the name of your business will spread by itself. The culinary business itself has several categories, ranging from snacks, drinks or staple foods. All of these have good prospects, depending on how you package them.