The preparation for this recipe started the day before with making CBD butter.
Ingredients for donuts:
- 320 ml of warm rice milk
- 7 g of dried yeast (1 package)
- 1 teaspoon of sugar
- 6 tablespoons of vegan CBD butter (room temperature)
- 2 tablespoons of sugar
- 1 teaspoon of vanilla extract
- half a teaspoon of salt
- 1 tablespoon of apple cider vinegar
- 400 g of all purpose flour
- 100 g of spelt flour
- 2 tablespoons of canola oil
- 7 dl of canola oil for frying
Ingredients for the lemon glaze:
- 40 ml of water
- 40 g of sugar
- 1 tablespoon of lemon juice
Ingredients for the cinnamon cover:
- 10 g of vanilla sugar
- 5 tablespoons of sugar
- 1 teaspoon of cinnamon
Ingredients for the chocolate glaze:
- 150 g of dark vegan chocolate
- 4 tablespoons of cashews
- Mix rice milk, dried yeast and a teaspoon of sugar and let it sit aside for 10 minutes.
- Beat CBD butter with 2 tablespoons of sugar, salt and vanilla extract.
- Put your mixer on slow speed and slowly start introducing yeast mixture to the butter. Add apple cider vinegar and slowly mix until all combined.
- Sift the flour through a sieve and start adding it to the mixture, spoon by spoon. When you feel like the dough gets too thick for your mixer, continue with the spoon and at least start keading it with your hands until the dough gets nicely soft.
- Cover the dough with 2 tablespoons of canola oil and cover it with a wet kitchen cloth. Leave it to rise in a warm place (22- 24°C) is a perfect temperature) for one hour.
- Roll the dough 1.5 cm thick.
Cut out the donuts using a big and small cookie cutter.
- Heat up 7 dl of canola oil. Best temperature for frying donuts is between 160- 170°C.
Fry donuts on both sides and place them on the cooling rack.
- To prepare lemon glaze, heat up water and add sugar. Cook until dissolved and add lemon juice. We'll get a thick syrup.
- For cinnamon cover, mix sugar, vanilla sugar and cinnamon in a bowl.
- Dip donuts in lemon syrup on a side and again in cinnamon and sugar mix.
We'll get a nice sugar cover over the top of the donuts.
- For chocolate glaze, melt pieces of dark chocolate in a double boiler.
- Cut cashews into small pieces.
Dip the sides of the donuts into the melted chocolate and sprinkle them with cashews. Place them on a cooling rack until the chocolate sets.
Oh my God that would be so delicious with a big huge fat strip of bacon across the top of it!
Oh yes and some salsa eggs! A little bit of chorizo!!!!
Me and my puppy dog absolutely would make this with some traditional native American flair and of course use pure animal rendered fat! Unfortunately I come from bear clan and bear grease really isn't something that we can utilize however for the rest of our tribe that is a main staple of our cultural and historic diet.
Absolutely yummy! Let us smoke some more weed and enjoy!
The donuts are beautiful and the photos as well. The cbd in it is an extra bonus. I think you are making some people very happy.
Don't forget to add it to plant based cooking challenge!
Somehow we all started to use so much of CBD in our house, that it became kind of ordinary that there is some herb at least once a day somewhere. The real surprise here were the holes in donuts.🤣 We usually make donuts filled with marmalade and they look like fluffy pillows. 😃
It was my first time for me making American donuts and it was successful. 😄
Thank you again for reminding me dear! ☺️☺️☺️💚
Somehow I keep forgetting to put the link in the comments... 🤔🤷
Infused or not, those look amazing!!
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These look delicious. I am hoping to infuse some butter in the next coming days and make some goodies like this.
Enjoy your project 😉🤪☺️
Yummy,yummy...the munchies are back!😋
The chocolate ones please!
I loved chocolate ones the most as well! 😉😄
Hey, @justinparke dropping by to let you know you are the winner of the first Plant-Based Challenge posted from our new community. Love these CBDonuts!
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I never knew that most of the donut shops in America are owned by Cambodians, that fact goes in to the history, really amazing.
Thank you 😌
Lovely 🤤🤤🤤🤤🤤🤤 so want to have bite that fluffy chocolate donut 🍩
Thank you @wonerwow! 💚
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Those donuts looks delicious and beautiful! Well done always!
Thank you @sreypov! ☺️💚
Oh yummy, this is my kind of treat! Your doughnuts look gorgeous and absolutely delicious @blackberryskunk, excellent job! I've never seen CBD Butter here, sure it gives your doughnuts a nice little kick?
It does give it some superpowers but no in a way of turning on high 🙂
Thank you @lizelle!
LOL I could do with one of those and the added superpowers right now🤗
A delight...how delicious it looks.
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