The best recipes for croissant
2 eggs
1/2 L milk
2 large spoons of sugar
1 medium spoon salt
1 large spoon yeast
1 small glass of oil
and flour
the dough left close to one hour to grow
and for filling cheese or eurokrem
stretch the dough as in the photo
(
)
Before baking
After baking
Thank you for watching
And please follow me @betta
Upvoted and followes maybe follow back?
yes, of course ;)
This is what i like to see
Btw i live in Ferizaj
I want one with my coffee.
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Mmmmm! Delicious
Just taking this opportunity to say "THANK YOU FOR FOLLOWING ME"
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STOPWell done, very beautiful
thanks