I had my first bottle of mead 5 years ago, gifted to me by a budding entrepreneur. It was absolutely delicious. Then I had some at an Ethiopian restaurant, and wondered, "I should brew some of my own."
Now I have the recipe and the method. Thanks for sharing, @finnian. I'll do a post when mine's ready!
Great and thanks! It is so simple. You'll be kicking yourself for not brewing some sooner. :)