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RE: Steemit Iron Chef 2018 Act 02 #01: Pine Pollen Pasta with Puffball Caviar and Fermented Redbud Flowers

I have eaten puff ball mushrooms before but I never really figured out a good way to cook them. The puff ball caviar sounds good. I am also intrigued by the pine pollen. I never thought about using it as a food but it is often abundant around here.

Since you are interested in iron chef and are very creative you may also enjoy my Prepper Cook-off Challenge. I am coming out with a new one later today so you may want to check it out.