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fzl88 (25)in #food • 8 years ago
Mantou': A bread of life By Hou Liqiang
blob:http%3A//v-hls.chinadaily.com.cn/fefe509e-c195-4b07-b217-33528de1aedf Mantou, or steamed buns, are a staple in northern China. They are readily available in most areas of…
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fzl88 (25)in #life • 8 years ago
Canuck firm goes for gold in market By Wang Zhuoqiong
Customers look at athletic apparel inside a Lululemon Athletica Inc store at the International Finance Centre mall in Hong Kong, June 22, 2015. [Photo/VCG] Canadian athletic…
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fzl88 (25)in #food • 8 years ago
Chinese kimchi makers cater to ROK market
Kimchi, a Korean food staple, has become an export business for China. [Photo/CGTN] QINGDAO — Zhang Honglian's company has focused on exporting one product for the last 11 years…
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fzl88 (25)in #life • 8 years ago
China sees more tourists, higher revenue during holiday
A child plays at the Confucius Temple in Nanjing, East China's Jiangsu province, Feb 16, 2018. Parents brought their children here to celebrate the Chinese Lunar New Year.…
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fzl88 (25)in #life • 8 years ago
lifestyle tips🎍💝🎏🎓🎎🎒
1、Woke up this morning . Drink a glass of water. Prevention of stone 2、Chicken butt contains carcinogens , do not eat well 3、Do not drink milk and sugar , add eggs . Do not…
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fzl88 (25)in #chinese • 8 years ago
Quick View To Civilization Of Chinese Food
Quick View To Civilization Of Chinese Food 🎆🎆🎆 It is not easy to brief the civilization of Chinese Food in a short message, it is because, there are more than 56 folks…
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