Just one word ....... "Uenakkkkkkkkkkk" "
BOLU TIWUL
material
π 200 gr of tiwul flour
π 3 large eggs
170 grams of palm sugar / brown sugar (thinly sliced)
π 140 gr coconut milk (1 sachet of instant coconut milk with water)
π if you like using 1/2 tsp sp / tbm / ovalet (I don't like it)
Way:
π mix eggs while expanding then add palm sugar .. + sp..Mix while expanding
π turn off the mixer
π pour the tiwul flour alternately with coconut milk. Stir the pke spatula
π Pour into the mold that has been smeared with margarine
π steamed for about 25-30 minutes medium heat (test puncture yes)
π Let it cool to room temperature. Remove from mold
Folow @wahyu
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