Chilli Prawn Spaghetti. (Indonesia || English)

INDONESIA

Spaghetti yang satu ini diaduk dengan udang yang gurih kenyal. Diberi bumbu bawang dan serpihan cabai merah kering. Pedas-pedas gurih enak rasanya!

Bahan:
250 g spaghetti kering
2 liter air
4 sdm minyak olive
2 siung bawang putih, cincang halus
2 sdm cabai merah kering memar kasar
250 g udang kupas, ukuran sedang, kerat punggungnya
1 sdt tomat pasta
½ sdt merica hitam memar kasar
1 sdt garam
1 sdm air jeruk lemon
150 ml air/kaldu
10 helai daun basil segar
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                  Taburan:
                  Arugula/rocket
                  Keju parmesan
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Cara Membuat:

                    -    Didihkan air, rebus spaghetti hingga lunak.
                    -    Angkat dan tiriskan.
                    -    Tumis bawang putih hingga kuning dan wangi.
                    -    Masukkan cabai kering, aduk hingga rata.
                    -    Masukkan udang kupas, aduk hingga kaku.
                    -    Tambahkan pasta tomat, merica, garam, air jeruk lemon dan air/kaldu.
                    -    Setelah mendidih, masukkan sapghetti, aduk hingga rata.
                    -    Tambahkan daun basil, aduk rata lalu angkat.
                    -    Taruh spaghetti di piring saji.
                    -    Taburi arugula dan keju parmesan.
                    -    Sajikan hangat.

ENGLISH

Spaghetti this one is stirred with a tasty chewy shrimp. Given onion seasoning and dried red chili flakes. Spicy-spicy tasty tasty!

Material:
250 g of dried spaghetti
2 liters of water
4 tablespoons olive oil
2 cloves of garlic, finely chopped
2 tbsp dried red chilli bruise rough
250 g shrimp peeled, medium size, back keratnya
1 teaspoon tomato paste
½ tsp black pepper bruise rough
1 tsp salt
1 tablespoon lemon juice
150 ml water / broth
10 pieces of fresh basil leaves
Sprinkling:
Arugula / rocket
Parmesan cheese
How to make:
- Boil water, boil spaghetti until soft.
- Lift and drain.
- Saute garlic until yellow and fragrant.
- Enter the dry chili, mix well.
- Enter shrimp peel, stir until rigid.
- Add tomato paste, pepper, salt, lemon juice and water / broth.
- After boiling, enter sapghetti, mix well.
- Add the basil leaves, mix well and then lift.
- Place the spaghetti on a serving plate.
- Sprinkle arugula and parmesan cheese.
- Serve warm.