Belimbing wuluh has a sour taste and is cool. On the stem contains saponins, tannins, formic acid, glucose, calcium oxalate, sulfur, and peroxide. In the leaf section contains tarlin, sulfur, formic acid, peroxidase, calcium oxalate, and potassium citrate. The name of the area of the star fruit wuluh include blingbing buloh (bali), blimbing wuluh (central java), bhalimbhing fur (Madura), belimbing asem (melayu), limbi (bima), lime (aceh), bainang (Makassar), and uteke papua).
Benefits of star fruit wuluh among others
Treat stiff
Treating the grain
Treating a child's cough
Treating cough
Treating whooping cough
Treat rheumatism
Treating canker sores
Treating acne
Treating panu
Treat high blood
Treating toothache pain
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I do not know this fruit!