The soft banana nuggets date palms with brown toppings
Food that again hits is indeed suitable for breaking fast because banana nugget easy to make and we can provide topping according to our creations. Moreover, coupled with a typical touch of Ramadan is the date. Definitely make the mouth does not stop eating. Let's try!
Dough ingredients:
5 pieces of plantain
5 small pieces of dates
100gr flour
35g milk powder
2 tablespoons sugar
3 eggs
Flour or bread flour
Topping Materials:
grated cheddar cheese
chocolate meses or grated chocolate
Milo
sweetened condensed milk
Refined Oreos
can kreasikan with your favorite jam
Ways of making :
Puree the banana. Banana smoothing can use a blender or fork and the level of fineness can be tailored to each taste. If I, its a bit rough, so pas eating there is still banana texture.
Put the flour, milk, sugar, dates and 2 eggs into the mashed banana dough. Stir until all ingredients are well blended.
Put the dough into a baking sheet that has been covered by bread paper. If there is no bread paper, the pan can be sprinkled with flour. This works to keep the dough from sticking when lifted.
Put into a hot steamed pan. Let stand for 25 - 30 minutes.
Once cooked, remove from the steamed pot and chill.
When it is cool enough, cut into square shape.
Put the nugget pieces into the egg and proceed to the panir flour.
If you want more crispy, dip back into eggs and flour panir.
Banana nugget fry until golden yellow.
While hot, sprinkle topping to your taste.