RE: STEEMIT CULINARY CHALLENGE #13 Homemade Smoked Codfish Volcano on Beluga Volcanite & Sambal Olek Lava 📷>recipe guide<

[steved]

Hi thank you @englishtchrivy ! The smoke aroma is different, depending on the wood and time but gives the fish a subtle subliminal note. Together with the coriander, the chili and the sweet wood honey ... very delicious!