You are viewing a single comment's thread from:

RE: My house bread recipe #2 - Bagels / 我が家パンのレシピ #2 - ベーグル

in BreadBakers3 years ago

So happy to see you write a wonderful #bradbakers post. I am still baking like crazy (I got the Almbackbuch for Christmas) but I am a bit worn out with writing right now. But you are still my big baking inspiration. So thank you for this wonderful Bagel post... they are still on my to bake list (the cinnamon raisin version)

Sort:  

Try the seedy ones too! I’m now a big seedy bagels fan 😁