As long as its still yummy in the end! Ive had so many mistakes, things burnt or turned out not right especially first time trying a new recipe, i made sourdough bagels in bulk to freeze and i overproofed them and all 30 of them came out flat like discs🤣 they still taste good but not bagel like. I feel on socials only the wins are shown not all the failed attempts haha
Ah I hate it when you think you're winning baking for the week and it fails! The bagels would have still been good as crackers haha!