Hahaha eggs instead of beef....oookay...I can imagine many meat lovers raising their brows just thinking about it lol. I know that french cuisine is fancy. I once tried potato gratin, a sort of baked potatoes with cheese and cream, I took the recipe from a magazine. I know that the french also eat escargots aka snails. Have you tried?
You are viewing a single comment's thread from:
I've tried potato gratin, it's quite common here. I've tried escargot as well. Snails doused in butter and garlic a cheese. What's not to love?! 😂
Some people don't like the texture though. I've had frogs legs as well which were also pretty good.
Ay ay ay....never tried...those snails would have to be cooked in such a way I would not be able to tell which is which..