RE: Indulge in the Delightful Flavor of Vermicelli Pudding (Shemai/Seviyan Kheer).

[macchiata]

I love kheer and it has been a while since I made them. I never add cardamom to it but that's worth trying!

Comments

[rem-steem]

Absolutely! Adding cardamom adds a delightful twist to kheer. Enjoy your cooking adventure! 🍚😊