Oat flakes are a great ally in my kitchen, sure! I use Avelina which are gluten free, btw, which is a relief for my celiac friends as many brands can't guarantee their flakes aren't contaminated with gluten.
Anyway, I've made peace with gluten, as it's even in my shampoo, but I do use it like 80% less than before; I hope I never turn allergic to it because I do love pita 😁🙈
Thanks a lot for dropping by and for your wise words, @liyuxiexie!