OMG, it looks so delicious, I am drooling! I imagine any other fish would do? I won't be able to find this type of fish where I live, unfortunately, but I quite like to cook this dish.
I also need to substitute peppers as I have someone in the family who can't stand it... but will post a pic when I cook it and let you know how we found it!
Hello! Yes, you can use any other easy-to-shred fish. I am sure that you will enjoy its flavor, you can add your touch also by substituting ingredients. I would love to see your version :)
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