Espero que esten muy bien en este lindo fin de semana.
El dia de hoy quiero mostrarles el proceso de elaboración de las hamburguesas en mi casa, ayer tome las riendas de la cocina para preparar esta rica cena y poder mostrarles a ustedes paso por paso como las hice, desde que empecé a compartir mis comidas, cada dia quiero hacer algo diferente para que tambienpuedan disfrutar junto a mi de las recetas.
Hello #hive friends and food lovers!!
I hope you are very well on this nice weekend.
Today I want to show you the process of making hamburgers in my house, yesterday I took the reins of the kitchen to prepare this delicious dinner and be able to show you step by step how I did them, since I began to share my meals, each day I want to do something different so that they can also enjoy the recipes with me.
Se que muchos lo haran diferente, pero de eso se trata, poder intercambiar ideas para ir mejorando o aprendiendo nuevas técnicas.
Lo primero es lavar muy bien los vegetales, recuerden que el trayecto para llegar a nuestras casas es bastante largo y se llenan de bastante suciedad a menos que los cultive uno mismo, pero de igual forma hay que limpiarlos muy bien; Yo en este caso los lave y los puse aproximadamente como 20 minutos en agua con vinagre, esto servirá mucho para que la limpieza sea mas profunda.
Well here I start to show you my way of making hamburgers.
I know that many will do it different, but that's what it is, I can exchange ideas to improve or learn new techniques.
The first thing is to wash the vegetables very well, remember that the journey to get to our houses is quite long and they are filled with enough dirt unless they cultivate them, but in the same way you have to clean them very well; I in this case, the lave and I put them approximately 20 minutes in water with vinegar, this will serve a lot so that cleaning is deeper.
Ingredientes:
• Tomate
• Cebolla
• Lechuga
• Queso
• Jamon
• Huevo
• Papitas
• Salsas
• Carne molida
• Pan de hamburguesa
De igual manera hacemos con los panes, si el queso y el jamon no vienen picados debemos hacerlo también, aunque lo mejor es comprarlos ya rebanados.
Esto yo lo hago antes de hacer lo demas para ya tener todo listo, de manera queal final solo debamos armar y sea mas sencillo.
Ingredients:
• Tomato
• Onion
• Lettuce
• Cheese
• Ham
• Egg
• Potatoes
• Sauces
• Ground beef
• Hamburger 'bread
Once we have clean vegetables we can proceed to chop them.
In the same way we do with bread, if cheese and ham do not come chopped we must do it too, although it is best to buy them already slices.
This I do it before doing the rest to have everything ready, however end, we should only arm and be simpler.
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Vamos a necesitar 1 kilogramo de carne molida, 1/2 taza de pan rallado, 1 cucharada de aceite, 3 aji dulce, 5 dientes de ajo, cilantro, sal y pimienta.
Procedemos a licuar estos aliños para despues agregarlos a la carne, esto junto al pan rallafo que le dara buena consistencia a la carne, con la sal y pimienta a gusto sin excederse.
This recipe made it with measures for 10 burgers.
We will need 1 kilogram of ground beef, 1/2 cup of grated bread, 1 tablespoon of oil, 3 Aji sweet, 5 cloves of garlic, cilantro, salt and pepper.
We proceed to liquefy these dressings to then add them to the meat, this by the Rallaphic bread that will give good consistency to the meat, with salt and pepper at ease without exceeding.
Esto lo hacemos para que las croquetas nos queden mas o menos del mismo tamaño, como ven yo hice varias bolas para repartir la carne equitativamente.
Una vez que extendamos la carne y tengamos nuestra forma aplanada, la pondremos a cocinar; Cuando la tengamos a termino medio le agregamos por encima una lonja de jamos y otra de queso para que estas se cocinen juntas.
When we have the meat lined up and list, we can start to separate in portions.
We do this for croquettes to stay more or less than the same size, as I see I made several balls to distribute the meat equitably.
Once we extend the meat and have our flattened form, we will cook it; When we have it at a half, we add a lonja from Jamos and another cheese so that these cook together.
Lo bueno de tener todo ya picado es que el proceso se hace mas rapido y podemos aprovechar el calor de nuestras croquetas.
Solo debemos esparcir las salsas muy bien, le echamos de tomate, mostaza y la salsa de ajo hecha en casa; Luego colocamos los vegetales, encima las croquetas y de ultimo las papitas.
To finish we only have to assemble our hamburgers.
The good thing about having everything already chopped is that the process is faster and we can take advantage of the heat of our croquettes.
We just have to spread the sauces very well, we add tomato, mustard and the homemade garlic sauce; Then we put the vegetables, on top of the croquettes and finally the potatoes.
Ingredientes:
• 5 dientes de ajo
• 1 rama de cilantro
• 1 papa mediana
• aceite y vinagre
• 1 huevo
La verdad es muy sencilla, solo debemos tener las medidas y ir probando para que nos quede a nuestro gusto.
Tomamos la licuadora y agregamos el huevo, los 5 dientes de ajo, la papa previamente cocida, y el cilantro; Mientras estos enfredientes se esten licuando vamos a echar 3 cucharadas de aceite y 3 de vinagre, para finalizar la sal al gusto y listo.
Ingredients:
• 5 garlic cloves
• 1 cilantro branch
• 1 medium papa
• oil and vinegar
• 1 egg
Here I also want to show you how the special sauce or garlic is made.
The truth is very simple, we just have to have the measurements and go testing so that it fits our taste.
We take the blender and add the egg, the 5 garlic cloves, the previously cooked potato, and the coriander; While these ingredients are liquefying, we are going to add 3 tablespoons of oil and 3 of vinegar, to finish the salt to taste and that's it.
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Espero les haya gustado todo el proceso, me agrada compartir esto con ustedes.
Todas las fotos son de mi propiedad
We already have our burgers ready.
I hope you liked the whole process, I am pleased to share this with you.
All photos are my property
Thank you for getting here, you have a happy day!!
Common recipe with delicious look. Burger is not always rich if you choose healthy ingredients. It's looking good.
Kue yang enak
Hola @samuelsanchez07, se ven deliciosas esas hamburguesas, Excelente.
Excelente
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¡Que delicioso! nada como comer hamburguesas y más en familia 😃
Ufff se me antojo una barbaridad!