You are viewing a single comment's thread from:RE: Some observations on chili rellenos.View the full contextView the direct parentsmithlabs (70)in Foodies Bee Hive β’ last year You'll have to post on them, I've never heard of those; but I bet they're Good! πππ€ ππ
I might do so soon.
Until then, Papa Rellena is a Peruvian dish (I think). Papa a la Huancaina is easy to make, it's a cheese sauce, and this is for sure Peruvian. I recommend looking up some recipes if you get a chance. :D
I'll try that when I get a break....
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