You are viewing a single comment's thread from:RE: Home Cake: Cake with Apricots and PlumsView the full contextxuanphuc98 (62)in Foodies Bee Hive • 3 years ago awesome I will be using your recipe in a few days to cook for my family
Wonderful! You can also use yoghurt if you don't have sour milk. You can only use wheat flour - 300g. I like to experiment in my cooking.
I also love trying out new recipes hehe
It's fascinating, always a new taste experience