Hush-hush, I'm vegan, but don't tell anyone. Here in Cambodia prahok is more common, a fermented fish paste, and it is absolutely pungent, burns your eyes when it hits hot oil.
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Hush-hush, I'm vegan, but don't tell anyone. Here in Cambodia prahok is more common, a fermented fish paste, and it is absolutely pungent, burns your eyes when it hits hot oil.
well it sounds delightful so far :)